served with Polish-style yellow string beans and new potatoes with demi -glace
86PLN
Veal tenderloin in its own jus
with asparagus, chanterelle mushrooms,
and potato dumplings “kopytka”
145PLN
Ravioli
with broad beans and parmesan
68PLN
Tagliatelle with truffle
145PLN
Blueberry dumplings
with sour cream and buttered sugar
58PLN
Almond shortcrust tartlet
with delicate cream, strawberries,
and meringue
42PLN
Vegetarian
Gluten-free
inspired by her
Some products used in production of our dishes can contain, i.e.: nuts, crustaceans, milk, gluten. Please inform the waiter about your allergy before ordering. A full list of ingredients, allergens and weight of each dish is available from the restaurant’s manager. 10% service charge will be added to the bill for parties of 8 people and more. all prices in PLN and are inclusive of VAT.